Sustainable Coffee Production in Quebrada Pavón
Improving socio-economic conditions in the Quebrada Pavón community of the Ngäbe-Buglé indigenous region through cultivation, training, and marketing of 17 hectares of improved Robusta coffee.
Improving socio-economic conditions in the Quebrada Pavón community of the Ngäbe-Buglé indigenous region through cultivation, training, and marketing of 17 hectares of improved Robusta coffee.